Thursday, September 29, 2011

Brown Sugar Maple Pear Butter

Remember the pear sauce I could not figure out what to do with? Well I found a couple recipes I liked and created my own recipe. In the crock pot I started with about 8 cups of pear sauce. Cooked it on low for about 5 hours. Then I added 2/3 cup of brown sugar and about a cup of pure maple syrup. Let it cook for another 5 hours and ended up with 4 half pints of tasty brown sugar maple pear butter. I probably would have had another half pint but there were a lot of taste tests that were needed. This stuff is so great!

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