So I mashed these beautiful raspberries and followed the recipe but added the seeds from the vanilla bean right at the end.
The smell in the kitchen while making this was indescribable. The recipe yielded 8 half pint jars for me.
I am very excited to try this over ice cream or cheesecake. But when doing my holiday baking I plan on using this for my thumbprint cookies. Yum!!! Next on my list of things to try is kiwi daiquiri jam and peaches. So many things to try with peaches!!!